Thai Station Online Ordering Menu

Shrimp & flavored cream cheese wrapped with spring roll skin served with plum sauce.

Spicy red curry paste cooked in coconut milk with thick pumpkin sliced, bell pepper and basil.

Crispy cut tilapia fillet batter stir-fried spicy sweet and sour sauce with bell pepper tomato and steamed broccoli served with rice.

Spaghetti stir-fried with baby clam, shrimp, bell pepper, baby corn and mushroom in tom yum sauce and a hint of coconut milk. YUM!

Shredded cabbage, carrot, bean thread noodles, and minced chicken wrapped in spring roll skins, deep-fried, and served with sweet chili sauce.

Shrimp, bean sprouts, carrots, lettuce, cucumber, and cilantro wrapped in rice papers and served with dipping sauce or peanut sauce.

Steamed or fried. Shredded cabbage, carrot, and minced chicken wrapped with dumpling skins, steamed, and served with special soy sauce.

Ground white fish mixed with green bean and chili paste, served with sweet chili sauce.

Minced pork wrapped in wonton skin, deep fried, and served with sweet chili sauce.

Grilled marinated chicken on skewer served with peanut sauce.

Deep-fried chicken wings tossed in spicy sweet chili sauce.

Shredded cabbage, carrot, and bean thread noodles wrapped in spring roll skins, deep fried, and served with sweet chili sauce.

Bean sprouts, carrots, lettuce, cucumber, and cilantro wrapped in rice papers served with dipping sauce or peanut sauce.

Cream cheese with minced mixed vegetables, wrapped in wonton skins, deep fried, and served with sweet chili sauce.

Fried tofu on skewer, served with peanut sauce.

Fried tofu served with sweet chili sauce.

Hot and spicy soup with seafood, mushrooms, tomato, and flavored with lemongrass, kaffir lime leaves, galangal, and lime juice.

Coconut soup with seafood, mushrooms, tomato, and flavored with lemongrass, kaffir lime leaves, galangal, and lime juice.

Hot and spicy soup with shrimp, mushrooms, tomato, and flavored with lemongrass, kaffir lime leaves, galangal, and lime juice.

Coconut soup with shrimp, mushrooms, tomato, and flavored with lemongrass, kaffir lime leaves, galangal, and lime juice.

Hot and spicy soup with chicken, mushrooms, tomato, and flavored with lemongrass, kaffir lime leaves, galangal, and lime juice.

Hot and spicy soup with tofu, mushroom, tomato, and flavored with lemongrass, kaffir lime leaves, galangal, and lime juice.

Coconut soup with chicken, mushroom, tomato, and flavored with lemongrass, kaffir lime leaves, galangal, and lime juice.

Coconut soup with tofu, mushroom, tomato, and flavored with lemongrass, kaffir lime leaves, galangal, and lime juice.

Bowl. Cabbage, carrot, celery, and bean thread noodles boiled in clear chicken broth.

Bowl. Cabbage, carrot, celery, and bean thread noodles boiled in clear chicken broth.

Beaten eggs in boiled chicken broth.

Clear chicken broth soup with pork stuffed wontons and green onions.

Assorted fresh vegetables with peanut dressing on the side.

Assorted greens and fried battered chicken served with creamy sesame dressing on the side.

Grilled beef, onions, mint, and bell pepper tossed in spicy and tangy dressing.

Grilled pork, onion, mint, and bell pepper tossed in spicy and tangy dressing.

Grilled chicken, onions, mint, and bell pepper tossed in spicy and tangy dressing.

Minced chicken seasoned with mint, bell pepper, lime juice, onions, and topped with cilantro.

Minced pork seasoned with mint, bell pepper, lime juice, onions, and topped with cilantro.

Traditional green papaya salad. Julienne green papaya, carrots, tomato, and roasted peanuts tossed in spicy tangy fat free dressing.

Bean thread noodles, shrimp, ground chicken, tomato, red onions, green onions, bell peppers, and tossed in spicy tangy fat-free dressing topped with cilantro.

Rice noodles and sliced duck in a rich, dark broth with bean sprouts, green onions, Chinese broccoli, and topped with cilantro.

Large rice noodles and seafood (scallops, shrimp, mussel, and squid) in a red bean curd soup with baby bok choy and topped with wonton chip.

Your choice of protein, stir-fried wide rice noodles, Chinese broccoli, and fermented soya beans soaked in gravy.

Your choice of protein and wide egg noodles in a northern Thailand curry with red onions, pickled mustard, and topped with crispy egg noodles.

Spicy red curry paste cooked in coconut milk with green peas, carrots, tomato, pineapple, bell pepper, and basil. Served with rice.

Stewed pork leg and boiled egg in brown sauce, served with Chinese broccoli and pickled mustard. Served with rice.

BBQ Pork and boiled egg in brown sauce, served with Chinese broccoli, cucumber, and topped with cilantro. Served with rice.

Your choice of protein and stir-fried Chinese broccoli with house sauce and garlic.

Your choice of protein, and jasmine rice stir-fried with onions, lemongrass, lime leaves, tomato, bell pepper, and topped with cilantro.

Jasmine rice stir-fried with carrots and broccoli topped with cilantro.

Jasmine rice stir-fried with onions and bell pepper, flavored with garlic and basil.

Jasmine rice stir-fried with pineapple, carrots, roasted cashew nuts, bell pepper, green onions, and topped with cherry tomatoes.

Jasmine rice stir fried with white onions, tomato, green onions, egg, and flavored with soy sauce.

Jasmine rice stir-fried i green curry with herb and bell pepper.

Jasmine rice stir-fried with mild yellow curry powder, with celery, onions, and bell pepper.

Rice noodles, sliced pork, and home-made meatballs in a rich, dark broth. With bean sprout, basil, and green onions.

Egg noodles, house BBQ roasted pork, and wontons in chicken broth with green onions and cilantro.

Rice noodles and chicken in a spicy soup with mushrooms, tomatoes, green onions, and cilantro.

Rice noodles, sliced chicken, and home-made meatballs in chicken broth with green onions and cilantro.

Bean thread noodles with assorted vegetables, egg, meatballs, and your choice of protein in a spicy suki sauce.

Rice noodles stir fried with egg and bean sprouts in Pad Thai sauce and topped with ground peanut, green onions, and cilantro.

Steamed egg noodles seasoned with soy sauce and topped with BBQ pork and steamed broccoli.

Wide rice noodles stir-fried with broccoli, onions, baby corn, and bell peppers in hot and spicy sauce.

Egg noodles stir-fried with mushrooms, bean sprouts, carrots, and green onions. Flavored with soy sauce.

Bean threads stir-fried with egg, green onions, and bean sprouts. Flavored with soy sauce.

Wide rice noodles stir-fried with egg, pickled radish, green onions, flavored with soy sauce, and topped with crispy egg noodles.

Steamed egg noodles, seasoned with soy sauce and celery, carrot, and meatballs in a spicy suki sauce.

Wide rice noodles stir fried with egg, broccoli, carrots, and flavored with thick soy sauce.

Sauteed meat with vegetables, fresh chili, garlic, and basil.

Sauteed meat in yellow curry powder with egg, onion, bell pepper, and celery.

Sauteed pork with garlic sauce topped with green onions.

Sauteed meat with cashew nuts, onions, carrots, chestnut, bell pepper, and chili pods topped with crispy egg noodles.

Sauteed meat with lemongrass, carrots, onions, and bell pepper in garlic and soy sauce.

Sauteed broccoli, carrots, baby corn, onions, cabbage, celery, and mushrooms in soy sauce.

Sauteed meat with broccoli, carrot, onions, bell pepper, chili, garlic, and sweet basil.

Sauteed meat with carrot, onions, bell pepper, and green onions in homemade roasted chili paste.

Sauteed chicken with garlic sauce topped with green onions.

Sauteed meat with pineapple, onions, tomato, carrots, bell peppers, and cucumbers in sweet and sour sauce.

Deep fried chicken tossed in sesame sauce and sesame seeds.

Deep fried tofu tossed in sesame sauce and sesame seeds.

Sauteed meat with eggplant, bell pepper, basil, and garlic in soy sauce.

Marinated chicken perfectly grilled and served with Jim Jaew sauce.

Marinated beef perfectly grilled and served with Jim Jaew sauce.

Marinated pork perfectly grilled and served with Jim Jaew sauce.

Spicy panang curry paste cooked in coconut milk with bell pepper topped with kaffir lime leaves.

Spicy green curry paste cooked in coconut milk with bamboo shoots, eggplant, and bell pepper.

Mussaman curry paste cooked in coconut milk with carrot, potato, onions, and peanut.

Spicy red curry paste cooked in coconut milk with broccoli and carrot and topped with ground peanut and bell pepper.

Mild yellow curry paste cooked in coconut milk with carrot, potato, and onions.

Peanut delight. Steamed sliced meat and broccoli topped with peanut sauce.

Tangy red curry paste cooked in coconut milk with pineapple chunk, bell pepper, and carrot and topped with tomatoes.

Rice noodles stir-fried with egg in Pad Thai sauce.

Rice noodles stir-fried with egg in Pad Thai sauce.

Deep fried chicken tossed in sesame sauce and sprinkled with sesame seeds.

Jasmine rice stir-fried with carrots, broccoli, and flavored with soy sauce.

Jasmine rice stir-fried with carrots, broccoli, and flavored with soy sauce.

Steamed jasmine rice with stir-fried chicken in soy sauce.

Steamed jasmine rice with stir-fried tofu in soy sauce.

Egg noodles stir-fried with mushrooms, bean sprouts, and carrots. Flavored with soy sauce.

Egg noodles stir-fried with mushrooms, bean sprouts, and carrots and flavored with soy sauce.

Seasonal.

Seasonal.